ACETIC ACID BACTERIA IN TRADITIONAL JAPANESE RICE VINEGARS

Yoshikatsu Murooka, Mitsuo Yamashita, Mariko Taniguchi, Kumiko N, a a, Satoshi Ujike

Research output: Contribution to journalArticle

Original languageEnglish
JournalDefault journal
Publication statusPublished - 2005 May 12

Cite this

Murooka, Y., Yamashita, M., Taniguchi, M., N, K., a, A., & Ujike, S. (2005). ACETIC ACID BACTERIA IN TRADITIONAL JAPANESE RICE VINEGARS. Default journal.