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Application of a microbial sensor to the quality control of meat freshness
Yukio Yano, Manami Numata, Hiromistu Hachiya, Satoshi Ito, Takashi Masadome, Satoshi Ohkubo, Yasukazu Asano, Toshihiko Imato
Research output: Contribution to journal › Article › peer-review
16
Citations
(Scopus)