| Original language | English |
|---|---|
| Pages (from-to) | 635-641 |
| Journal | Free Radic. Res. |
| Volume | 33 |
| Publication status | Published - 2000 Nov 1 |
Cite this
S., B., N, O., A, Y., M., N., T., T., T., N., ... Osakabe, N. (2000). Bioavailability of (-)-epicatechin upon intake of chocolate and cocoa in human volunteers. Free Radic. Res., 33, 635-641.
Bioavailability of (-)-epicatechin upon intake of chocolate and cocoa in human volunteers. / S., Baba; N, Osakabe; A, Yasuda; M., Natsume; T., Takizawa; T., Nakamura; J., Terao; Osakabe, Naomi.
In: Free Radic. Res., Vol. 33, 01.11.2000, p. 635-641.Research output: Contribution to journal › Article
S., B, N, O, A, Y, M., N, T., T, T., N, J., T & Osakabe, N 2000, 'Bioavailability of (-)-epicatechin upon intake of chocolate and cocoa in human volunteers.', Free Radic. Res., vol. 33, pp. 635-641.
S. B, N O, A Y, M. N, T. T, T. N et al. Bioavailability of (-)-epicatechin upon intake of chocolate and cocoa in human volunteers. Free Radic. Res. 2000 Nov 1;33:635-641.
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title = "Bioavailability of (-)-epicatechin upon intake of chocolate and cocoa in human volunteers.",
author = "Baba S. and Osakabe N and Yasuda A and Natsume M. and Takizawa T. and Nakamura T. and Terao J. and Naomi Osakabe",
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AU - S., Baba
AU - N, Osakabe
AU - A, Yasuda
AU - M., Natsume
AU - T., Takizawa
AU - T., Nakamura
AU - J., Terao
AU - Osakabe, Naomi
PY - 2000/11/1
Y1 - 2000/11/1
M3 - Article
VL - 33
SP - 635
EP - 641
JO - Free Radic. Res.
JF - Free Radic. Res.
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