Cacao polyphenol extract suppresses transformation of an aryl hydrocarbon receptor in C57BL/6 mice

Rie Mukai, Itsuko Fukuda, Shin Nishiumi, Midori Natsume, Naomi Osakabe, Ken Ichi Yoshida, Hitoshi Ashida

Research output: Contribution to journalArticlepeer-review

13 Citations (Scopus)

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