Chocolate Polyphenols in Cardiovascular Disease Prevention

Research output: Contribution to journalArticle

Original languageEnglish
Journal5th International conference on nutraceuticals and functional food 2004
Publication statusPublished - 2004 Nov 7

Cite this

@article{1e2ed75ff47f4546a4cc8010cfff5a10,
title = "Chocolate Polyphenols in Cardiovascular Disease Prevention",
author = "Naomi Osakabe",
year = "2004",
month = "11",
day = "7",
language = "English",
journal = "5th International conference on nutraceuticals and functional food 2004",

}

TY - JOUR

T1 - Chocolate Polyphenols in Cardiovascular Disease Prevention

AU - Osakabe, Naomi

PY - 2004/11/7

Y1 - 2004/11/7

M3 - Article

JO - 5th International conference on nutraceuticals and functional food 2004

JF - 5th International conference on nutraceuticals and functional food 2004

ER -