Cocoa powder enhances the level of antioxidative activity in rat plasma.

Baba S, Osakabe N, Natsume M., Yasuda A., Takizawa T, Nakamura T., Terao J., Naomi Osakabe

Research output: Contribution to journalArticle

70 Citations (Scopus)
Original languageEnglish
Pages (from-to)673-680
JournalBr. J. Nutr.
Volume84
Publication statusPublished - 2000 Jan 1

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S, B., N, O., M., N., A., Y., T, T., T., N., ... Osakabe, N. (2000). Cocoa powder enhances the level of antioxidative activity in rat plasma. Br. J. Nutr., 84, 673-680.