Original language | English |
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Pages (from-to) | 313-321 |
Journal | J. Nutr. Sci. Vitaminol. |
Volume | 44 |
Publication status | Published - 1998 Jan 1 |
The antioxidative substances in cacao liquor.
Osakabe N, Yamagishi M., Sanbongi C., Natsume M., Takizawa T., Osawa T., Naomi Osakabe
Research output: Contribution to journal › Article › peer-review
75
Citations
(Scopus)