Abstract
An appending moiety of modified cyclodextrins acts as an intramolecular guest and forms a self-inclusion complex in aqueous solution. In this study, the stability of self-inclusion complexes of modified cyclodextrins which have a p-dimethylaminobenzene moiety was analyzed by fluorescent decay analyses, and the factor that determines the stability of the self-inclusion complex was determined by a computational approach. The self-inclusion form is stabilized mainly due to van der Waals interaction between the appending moiety and the cyclodextrin ring.
| Original language | English |
|---|---|
| Pages (from-to) | 79-93 |
| Number of pages | 15 |
| Journal | Journal of Inclusion Phenomena |
| Volume | 36 |
| Issue number | 1 |
| Publication status | Published - 2000 Jan 1 |
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Keywords
- Fluorescence
- Inclusion complex
- Modified cyclodextrin
- Molecular mechanics
ASJC Scopus subject areas
- Food Science
- Chemistry(all)
- Condensed Matter Physics
Cite this
Tanabe, T., Usui, S., Nakamura, A., & Ueno, A. (2000). The stability of self-inclusion complexes of cyclodextrin derivatives bearing a p-dimethylaminobenze moiety. Journal of Inclusion Phenomena, 36(1), 79-93.