Simultaneous Heat and Mass Transfer in Kek Lapis Sarawak Baking

A. S.Z. Abidin, M. S. Hamsawi, N. Junaidi, A. R.H. Rigit, M. S. Zafwan, S. Mohamaddan, R. Muslimen, J. Annisa

研究成果: Conference contribution

抜粋

Kek Lapis Sarawak is a specialty of Sarawak. Nowadays, energy becomes a global issue and there is call to minimize energy consumption for a better tomorrow. In cake industry, the use of oven in baking process contributes to the major energy consumption. This research aims to optimize the baking process for an efficient energy consumption. Therefore, it is very important to investigate the relationship between baking temperature, time and cake quality so that the baking process can be optimized. Kek Lapis Sarawak baking process has been modelled and simulate using finite element method (FEM). Then, results from the model was validated with experiment. As a result, similar model of the Kek Lapis Sarawak baking process has been developed. The finding shows interdependent relationship between porosity, thermal conductivity and moisture content where higher porosity that can lead to poor thermal conductivity.

元の言語English
ホスト出版物のタイトル2018 2nd International Conference on Smart Sensors and Application, ICSSA 2018
出版者Institute of Electrical and Electronics Engineers Inc.
ページ22-27
ページ数6
ISBN(電子版)9781538612811
DOI
出版物ステータスPublished - 2018 11 14
外部発表Yes
イベント2nd International Conference on Smart Sensors and Application, ICSSA 2018 - Kuching, Malaysia
継続期間: 2018 7 242018 7 26

出版物シリーズ

名前2018 2nd International Conference on Smart Sensors and Application, ICSSA 2018

Conference

Conference2nd International Conference on Smart Sensors and Application, ICSSA 2018
Malaysia
Kuching
期間18/7/2418/7/26

ASJC Scopus subject areas

  • Artificial Intelligence
  • Computer Networks and Communications
  • Computer Science Applications
  • Instrumentation

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  • これを引用

    Abidin, A. S. Z., Hamsawi, M. S., Junaidi, N., Rigit, A. R. H., Zafwan, M. S., Mohamaddan, S., Muslimen, R., & Annisa, J. (2018). Simultaneous Heat and Mass Transfer in Kek Lapis Sarawak Baking. : 2018 2nd International Conference on Smart Sensors and Application, ICSSA 2018 (pp. 22-27). [8535920] (2018 2nd International Conference on Smart Sensors and Application, ICSSA 2018). Institute of Electrical and Electronics Engineers Inc.. https://doi.org/10.1109/ICSSA.2018.8535920